Spicy Peanut Sauce

2 1/2 Tablespoons sesame oil (toasted is best)

1-2 cloves garlic

1 Tablespoon ground cumin

1/2 teaspoon red pepper

1 1/2 cups peanut butter

2 1/2 Tablespoons tamari or soy sauce

1 teaspoon salt

1/2 teaspoon black pepper

2 cups water

Heat oil in a heavy pan on medium with cumin, garlic,

red pepper, for a few minutes until fragrant. In a blender or food processor slowly blend together the oil mixture from the pan with the remaining ingredients, adding the water slowy until the consistency is like heavy syrup. Drizzle over you favorite stir fry or make kale sing a new song.