Cold Cucumber Salad

2 Cukes, peeled and seeded if you desire, and sliced thinly
on the bias (diagonally)

half cup seasoned rice wine vinegar

1 tablespoon sugar

Toasted sesame seeds

Dissolve the sugar in the vinegar and toss the sliced cuke in the mixture. Chill for about and hour and top with sesame seeds and a dash of salt when serving.

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